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Confectionary Arts |
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S2: Introduction to Figure Modelling, 6:30-10:00 |
P2: French Pastries Part II, 11:00-4:30 (1/2)
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P2: French Pastries Part II, 11:00-4:30 (2/2)
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B1: Baking & Buttercream, 6:00-9:30 (1/2) |
S5: Painting on Cakes, 6:30-9:30
B1: Baking & Buttercream, 6:00-9:30 (2/2) |
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B1: Baking & Buttercream, 10:00-4:30
S4: Haute Couture Cakes, 10:00-4:00 (1/2)
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DC1: Introduction to Cake Decorating, 10:00-4:30 (1/2)
S4: Haute Couture Cakes, 10:00-4:00 (2/2)
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S1: The Art of Sugar Blossoms, 9:30-4:00 (1/2)
B2: Introduction to Baking, 10:00-4:30 |
DC1: Introduction to Cake Decorating, 10:00-4:30 (2/2)
S1: The Art of Sugar Blossoms, 9:30-12:30 (2/2) |
Canadian Cake Decorators Guild Meeting, 7:00pm |
Wanda Beaver's Pie in the Sky: 6:30-9:30 |
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B1: Baking & Buttercream, 10:00-4:30
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